Title (croatian) | Chef na svoj način |
Editor | Maja Ergović Ravančić |
Editor | Svjetlana Škrabal |
Editor | Valentina Obradović |
Other responsibility | Jurislav Babić (Reviewer) |
Other responsibility | Nikola Vuksanović (Reviewer) |
Author's institution | Josip Juraj Strossmayer University of Osijek Faculty of Tourism and Rural Development in Pozega |
Scientific / art field, discipline and subdiscipline | BIOTECHNICAL SCIENCES Nutrition |
Abstract (croatian) | Popularno- znanstvena monografija |
Keywords (croatian) | |
Language | croatian |
Publication type | Edited book-Scientific book-Scientific monograph |
Publication status | Published |
Peer review | Peer review - domestic |
Publication version | Published version |
Pages | 235 |
ISBN | 978-953-7744-45-8 |
DOI | https://doi.org/10.62598/ftrr.001 |
URN:NBN | urn:nbn:hr:277:440898 |
Online first | 2024 |
Document URL | https://heyzine.com/flip-book/705f7fdf9f.html |
Type of resource | Text |
Publisher | Sveučilište Josipa Jurja Strossmayera u Osijeku, Fakultet turizma i ruralnog razvoja u Požegi |
Publishing place | Požega |
Access conditions | Open access |
Terms of use | |
Repository | FTRR Repository |
Created on | 2024-09-25 10:57:03 |