undergraduate thesis
Possiblities of application effective microorganisms in eveyday life

Anamaria Banovac (2015)
Josip Juraj Strossmayer University of Osijek
FACULTY OF FOOD TECHNOLOGY
Department of Food and Nutrition Research
Sub-department of Biology and Microbiology
Cite this document...

Banovac, A. (2015). Mogućnost primjene efektivnih mikroorganizama u svakodnevnom životu (Undergraduate thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:109:690544

Banovac, Anamaria. "Mogućnost primjene efektivnih mikroorganizama u svakodnevnom životu." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2015. https://urn.nsk.hr/urn:nbn:hr:109:690544

Banovac, Anamaria. "Mogućnost primjene efektivnih mikroorganizama u svakodnevnom životu." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2015. https://urn.nsk.hr/urn:nbn:hr:109:690544

Banovac, A. (2015). 'Mogućnost primjene efektivnih mikroorganizama u svakodnevnom životu', Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, accessed 16 February 2019, https://urn.nsk.hr/urn:nbn:hr:109:690544

Banovac A. Mogućnost primjene efektivnih mikroorganizama u svakodnevnom životu [Undergraduate thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY; 2015 [cited 2019 February 16] Available at: https://urn.nsk.hr/urn:nbn:hr:109:690544

A. Banovac, "Mogućnost primjene efektivnih mikroorganizama u svakodnevnom životu", Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, Osijek, 2015. Available at: https://urn.nsk.hr/urn:nbn:hr:109:690544