master's thesis
Monitoring amilograph parameters depending on locality and wheat varieties yield 2008/09 year

Barbara Pritišanac (2011)
Josip Juraj Strossmayer University of Osijek
FACULTY OF FOOD TECHNOLOGY
Department of Food Technologies
Sub-department of Cereal Technology
Cite this document...

Pritišanac, B. (2011). Praćenje amilografskih parametara ovisno o lokalitetu i sorti pšenice uroda 2008./09. godine (Master's thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:109:350447

Pritišanac, Barbara. "Praćenje amilografskih parametara ovisno o lokalitetu i sorti pšenice uroda 2008./09. godine." Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2011. https://urn.nsk.hr/urn:nbn:hr:109:350447

Pritišanac, Barbara. "Praćenje amilografskih parametara ovisno o lokalitetu i sorti pšenice uroda 2008./09. godine." Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, 2011. https://urn.nsk.hr/urn:nbn:hr:109:350447

Pritišanac, B. (2011). 'Praćenje amilografskih parametara ovisno o lokalitetu i sorti pšenice uroda 2008./09. godine', Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, accessed 16 February 2019, https://urn.nsk.hr/urn:nbn:hr:109:350447

Pritišanac B. Praćenje amilografskih parametara ovisno o lokalitetu i sorti pšenice uroda 2008./09. godine [Master's thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY; 2011 [cited 2019 February 16] Available at: https://urn.nsk.hr/urn:nbn:hr:109:350447

B. Pritišanac, "Praćenje amilografskih parametara ovisno o lokalitetu i sorti pšenice uroda 2008./09. godine", Master's thesis, Josip Juraj Strossmayer University of Osijek, FACULTY OF FOOD TECHNOLOGY, Osijek, 2011. Available at: https://urn.nsk.hr/urn:nbn:hr:109:350447