Analiza proizvodnje šećerne repe na OPG-u "Leko Tomislav" u 2017. godini
Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechical Sciences Osijek, 2019. urn:nbn:hr:151:776147
Kos, David
Josip Juraj Strossmayer University of Osijek Faculty of Agrobiotechnical Sciences Osijek Department of Plant Production and Biotechnology
Cite this document
Kos, D. (2019). Analiza proizvodnje šećerne repe na OPG-u "Leko Tomislav" u 2017. godini (Undergraduate thesis). Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek. Retrieved from https://urn.nsk.hr/urn:nbn:hr:151:776147
Kos, David. "Analiza proizvodnje šećerne repe na OPG-u "Leko Tomislav" u 2017. godini." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2019. https://urn.nsk.hr/urn:nbn:hr:151:776147
Kos, David. "Analiza proizvodnje šećerne repe na OPG-u "Leko Tomislav" u 2017. godini." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2019. https://urn.nsk.hr/urn:nbn:hr:151:776147
Kos, D. (2019). 'Analiza proizvodnje šećerne repe na OPG-u "Leko Tomislav" u 2017. godini', Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, accessed 28 June 2024, https://urn.nsk.hr/urn:nbn:hr:151:776147
Kos D. Analiza proizvodnje šećerne repe na OPG-u "Leko Tomislav" u 2017. godini [Undergraduate thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek; 2019 [cited 2024 June 28] Available at: https://urn.nsk.hr/urn:nbn:hr:151:776147
D. Kos, "Analiza proizvodnje šećerne repe na OPG-u "Leko Tomislav" u 2017. godini", Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, Osijek, 2019. Available at: https://urn.nsk.hr/urn:nbn:hr:151:776147