Tehnološko ekonomska analiza proizvodnje šećerne repe na AGRO-TOVARNIK d.o.o.

Maričić, Matej

undergraduate thesis

Tehnološko ekonomska analiza proizvodnje šećerne repe na AGRO-TOVARNIK d.o.o.

Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechical Sciences Osijek, 2019. urn:nbn:hr:151:625239

Maričić, Matej

Josip Juraj Strossmayer University of Osijek
Faculty of Agrobiotechnical Sciences Osijek
Department of Bioeconomics and Rural Development

Cite this document

APA 6th Edition

Maričić, M. (2019). Tehnološko ekonomska analiza proizvodnje šećerne repe na AGRO-TOVARNIK d.o.o. (Undergraduate thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:151:625239

MLA 8th Edition

Maričić, Matej. "Tehnološko ekonomska analiza proizvodnje šećerne repe na AGRO-TOVARNIK d.o.o.." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, 2019. https://urn.nsk.hr/urn:nbn:hr:151:625239

Chicago 17th Edition

Harvard

Maričić, M. (2019). 'Tehnološko ekonomska analiza proizvodnje šećerne repe na AGRO-TOVARNIK d.o.o.', Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, accessed 02 April 2023, https://urn.nsk.hr/urn:nbn:hr:151:625239

Vancouver

Maričić M. Tehnološko ekonomska analiza proizvodnje šećerne repe na AGRO-TOVARNIK d.o.o. [Undergraduate thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek; 2019 [cited 2023 April 02] Available at: https://urn.nsk.hr/urn:nbn:hr:151:625239

IEEE

M. Maričić, "Tehnološko ekonomska analiza proizvodnje šećerne repe na AGRO-TOVARNIK d.o.o.", Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Agrobiotechnical Sciences Osijek, Osijek, 2019. Available at: https://urn.nsk.hr/urn:nbn:hr:151:625239

Cite this item: https://urn.nsk.hr/urn:nbn:hr:151:625239

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Metadata

Title	Tehnološko ekonomska analiza proizvodnje šećerne repe na AGRO-TOVARNIK d.o.o.
Title (english)	Tehnologically economic analysis of sugar beet production on AGRO-TOVARNIK d.o.o.
Author	Matej Maričić
Mentor	Ljubica Ranogajec (mentor)
Committee member	Irena Rapčan (predsjednik povjerenstva)
Committee member	Jadranka Deže (član povjerenstva)
Committee member	Ružica Lončarić (član povjerenstva)
Granter	Josip Juraj Strossmayer University of Osijek Faculty of Agrobiotechnical Sciences Osijek (Department of Bioeconomics and Rural Development) Osijek
Defense date and country	2019, Croatia
Scientific / art field, discipline and subdiscipline	BIOTECHNICAL SCIENCES Agronomy Economics
Abstract	Kako bi poljoprivredna proizvodnja bila uspješna potrebno je uskladiti sve čimbenike proizvodnje, a to su tehnologija, tehnika, znanje, vještine te modernizacija proizvodnog procesa. Agro.-Tovarnik d.o.o. obrađuje 2400 ha oranica. Najzastupljenije ratarske kulture u 2016. su pšenica na 600 ha površine i šećerna repa na 520 ha površine. Proizvodnja šećerne repe sastoji se od obrade tla, sjetve, gnojidbe, zaštite i vađenja. U 2016. ostvareni su prosječni prinosi od 86,4 tone po hektaru što je vrlo zadovoljavajuće. Agro-Tovarnik d.o.o. posjeduje svu mehanizaciju potrebnu za proizvodnju šećerne repe. U 2016. proizvedeno je ukupno 44.968 tona šećerne repe na površini od 520 ha. Ostvaren je financijski rezultat od 4.662.675,00 kn, što nakon oporezivanja iznosi 3.730.140,00 kn dobiti. Koeficijent ekonomičnosti iznosi 1,45 što znači da je proizvodnja ekonomična. Rentabilnost iznosi 45,1 %. Prosječna digestija iznosi 16,4 %.
Abstract (english)	For farm production to be succesful in is neccesary to harmonize all aspects of production such as technology, knowledge, skills, and modernisation of production process. Agro-Tovarnik handles 2400 acres of arable land. Most common crops in 2016. are wheat on 600 acres and sugar beet pm 520 acres. The production of sugar beet consist of soil treatment, sowong, fertilization, weed and desease protection and harvest. In 2016. average sugar beet yield per acre was 86,4 whicih is very satisfactory. Agro-Tovarnik d.o.o. possesses all the mechanization necessary for the production of sugar beet. In 2016. a total of 44.968 tons of sugar beet was produced on a surface of 520 acres. The financial result of 44. 662.675,00 kn waas achived which, after tax, anounts to 3.730.140,99 kn. The economic coefficient is 1,45 %, wjich means that producton is economical. Profitability is 45,1 % and the average digestion rate is 16,4 %.
Keywords
Keywords (english)
Language	croatian
URN:NBN	urn:nbn:hr:151:625239
Study programme	Title: Agrobusiness Study programme type: professional Study level: undergraduate Academic / professional title: stručni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) inženjer/inženjerka agrarnog poduzetništva (stručni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) inženjer/inženjerka agrarnog poduzetništva)
Type of resource	Text
File origin	Born digital
Access conditions	Open access
Terms of use
Public note	završni rad
Repository	Repository of the Faculty of Agrobiotechnical Sciences Osijek
Created on	2019-07-04 09:58:01