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undergraduate thesis
Promoting Healthy Food and Consumer Awarness

Šejla Mihaljević (2017)
Josip Juraj Strossmayer University of Osijek
Departement of Culturology
Chair in media culture
Cite this document

Mihaljević, . (2017). Promidžba zdrave hrane i svjesnost konzumenata (Undergraduate thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:156:468290

Mihaljević, Šejla. "Promidžba zdrave hrane i svjesnost konzumenata." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Departement of Culturology, 2017. https://urn.nsk.hr/urn:nbn:hr:156:468290

Mihaljević, Šejla. "Promidžba zdrave hrane i svjesnost konzumenata." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Departement of Culturology, 2017. https://urn.nsk.hr/urn:nbn:hr:156:468290

Mihaljević, . (2017). 'Promidžba zdrave hrane i svjesnost konzumenata', Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Departement of Culturology, accessed 19 October 2019, https://urn.nsk.hr/urn:nbn:hr:156:468290

Mihaljević . Promidžba zdrave hrane i svjesnost konzumenata [Undergraduate thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, Departement of Culturology; 2017 [cited 2019 October 19] Available at: https://urn.nsk.hr/urn:nbn:hr:156:468290

. Mihaljević, "Promidžba zdrave hrane i svjesnost konzumenata", Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Departement of Culturology, Osijek, 2017. Available at: https://urn.nsk.hr/urn:nbn:hr:156:468290