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undergraduate thesis
Priprava, termička i spektroskopska karakterizacija kompleksnih spojeva sa cinkom
Osijek: Josip Juraj Strossmayer University of Osijek, Department of Chemistry, 2017. urn:nbn:hr:182:606986
Sabol, Helena
Josip Juraj Strossmayer University of Osijek
Department of Chemistry
Department of General, Inorganic and Physical Chemistry and Methodology of Chemistry

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Sabol, H. (2017). Priprava, termička i spektroskopska karakterizacija kompleksnih spojeva sa cinkom (Undergraduate thesis). Osijek: Josip Juraj Strossmayer University of Osijek, Department of Chemistry. Retrieved from https://urn.nsk.hr/urn:nbn:hr:182:606986

Sabol, Helena. "Priprava, termička i spektroskopska karakterizacija kompleksnih spojeva sa cinkom." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Department of Chemistry, 2017. https://urn.nsk.hr/urn:nbn:hr:182:606986

Sabol, Helena. "Priprava, termička i spektroskopska karakterizacija kompleksnih spojeva sa cinkom." Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Department of Chemistry, 2017. https://urn.nsk.hr/urn:nbn:hr:182:606986

Sabol, H. (2017). 'Priprava, termička i spektroskopska karakterizacija kompleksnih spojeva sa cinkom', Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Department of Chemistry, accessed 07 December 2024, https://urn.nsk.hr/urn:nbn:hr:182:606986

Sabol H. Priprava, termička i spektroskopska karakterizacija kompleksnih spojeva sa cinkom [Undergraduate thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, Department of Chemistry; 2017 [cited 2024 December 07] Available at: https://urn.nsk.hr/urn:nbn:hr:182:606986

H. Sabol, "Priprava, termička i spektroskopska karakterizacija kompleksnih spojeva sa cinkom", Undergraduate thesis, Josip Juraj Strossmayer University of Osijek, Department of Chemistry, Osijek, 2017. Available at: https://urn.nsk.hr/urn:nbn:hr:182:606986

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Metadata
TitlePriprava, termička i spektroskopska karakterizacija kompleksnih spojeva sa cinkom
Title (english)Synthesis, thermal and spectroscopic characterization of zinc complex compounds
AuthorHelena Sabol
MentorElvira Kovač-Andrić (mentor)
Committee memberElvira Kovač-Andrić (predsjednik povjerenstva)
GranterJosip Juraj Strossmayer University of Osijek
Department of Chemistry
(Department of General, Inorganic and Physical Chemistry and Methodology of Chemistry)
Osijek
Defense date and country2017-09-27, Croatia
Scientific / art field,
discipline and subdiscipline		NATURAL SCIENCES
Chemistry
Inorganic Chemistry
Abstract
U ovom završnom radu opisana je sinteza kompleksnih spojeva cinka s dvije vrste liganada. Kao konstantan ligand pri sintezi korišten je derivat dipikolinske kiseline, 6-(2-benzoilhidrazinkarbonil) pikolinska kiselina, s različitim vrstama diaminskih liganada. Karakterizacija nastalih spojeva rađena je infracrvenom spektroskopijom i termogravimetrijskom analizom. Rezultati analiza prikazani su i objašnjeni na temelju dobivenih spektara i termograma pripremljenih kompleksnih spojeva.
Abstract (english)
In this final work, the synthesis of zinc complex compounds made with two types of ligands is described. As a constant ligand for synthesis dipicolinic acid derivate, 6-(2- benzoylhydrazinecarbonyl) picolinic acid, with different types of diamine ligands have been used. Methods infrared spectroscopy and thermogravimetric analysis were used to characterize of the resulting compounds. The results of the analysis are shown and explained on the basis of the obtained spectra and thermogram of the complex compounds.
Keywords
Keywords (english)
Languagecroatian
URN:NBNurn:nbn:hr:182:606986
Study programmeTitle: Chemistry
Study programme type: university
Study level: undergraduate
Academic / professional title: sveučilišni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) kemije (sveučilišni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) kemije)
Type of resourceText
File originBorn digital
Access conditionsOpen access
Terms of useLicence In copyright icon
RepositoryRepository of the Department of Chemistry, Osijek
Created on2018-01-16 09:13:34