master's thesis
THE GLOBALIZATION IMPACT ON FOOD MARKETING DEVELOPMENT OF FUNCTIONAL FOODS

Andrea Kalamir (2017)
Josip Juraj Strossmayer University of Osijek
Faculty of Economics in Osijek
Chair of Economics and Business Management
Cite this document...

Kalamir, A. (2017). Utjecaj globalizacije na marketing hrane razvoj funkcionalne hrane (Master's thesis). Retrieved from https://urn.nsk.hr/urn:nbn:hr:145:309554

Kalamir, Andrea. "Utjecaj globalizacije na marketing hrane razvoj funkcionalne hrane." Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Economics in Osijek, 2017. https://urn.nsk.hr/urn:nbn:hr:145:309554

Kalamir, Andrea. "Utjecaj globalizacije na marketing hrane razvoj funkcionalne hrane." Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Economics in Osijek, 2017. https://urn.nsk.hr/urn:nbn:hr:145:309554

Kalamir, A. (2017). 'Utjecaj globalizacije na marketing hrane razvoj funkcionalne hrane', Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Economics in Osijek, accessed 23 February 2019, https://urn.nsk.hr/urn:nbn:hr:145:309554

Kalamir A. Utjecaj globalizacije na marketing hrane razvoj funkcionalne hrane [Master's thesis]. Osijek: Josip Juraj Strossmayer University of Osijek, Faculty of Economics in Osijek; 2017 [cited 2019 February 23] Available at: https://urn.nsk.hr/urn:nbn:hr:145:309554

A. Kalamir, "Utjecaj globalizacije na marketing hrane razvoj funkcionalne hrane", Master's thesis, Josip Juraj Strossmayer University of Osijek, Faculty of Economics in Osijek, Osijek, 2017. Available at: https://urn.nsk.hr/urn:nbn:hr:145:309554